CHICKEN OR PORK ESTUFAO (NO SALT ADDED)

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CHICKEN OR PORK ESTUFAO (NO SALT ADDED): Submitted by: Mark | Date Added: 23 Jun 2019 Ingredients:

1 WHOLE ONION DICED
GARLIC SMASHED THEN CUT
SOY SAUCE
VINEGAR
BLACK PEPPER CORN (WHOLE) AND CRACKED
PAPRIKA TO TASTE ( FOR SPICY)

Cooking Instructions:

IN A SLOW COOKER PUT MEAT IN, START WITH SOY SAUCE, VINEGAR, ONIONS AND GARLIC AND BLACK PEPPER, PAPRIKA SET ON HIGH AND LET COOK. SERVE OVER WITH STEAMED WHITE RICE OR FOR A HEALTHIER CHOICE (BROWN RICE) IT TASTE GOOD ALSO.