Currently listing 137 recipes in 11 categories!

Latest Recipes
Chicken Estaf'ao: Submitted by: Sean D Turner | Date Added: 26 Jan 2020
Listed in: Chicken
Ingredients

1 whole Chicken cut
1/2 C Yellow Onion choppwhite or red riceed
2 T Black Pepper ground
3 C Apple Cider Vinegar
1 1/2 C Kikkoman Soy Sauce
2 T Vegetable Oil
3 T Garlic Powder

Cooking Instructions

Combine the onion, black pepper, apple cider vinegar an soy sauce.
Add the cut up chicken and let it set for about 6 hours.
After the chicken marinated, remove from and save marinade.
Heat the Vegetable Oil in a pot.
Cook the chicken in the oil just enough to brown the outside.
Once the chicken is browned to golden, add the marinade.
Bring mixture to a boil.
Once it has boiled, reduce to a simmer and cover
Monitor the chicken and stir occasionally to ensure all the pieces get cooked.
Don't forget to take the chicken off the bone.

Serving Ideas: Serve this dish with either white or red rice.

Recipe Pictures - Hover cursor to scroll if several images:

This recipe currently has 0 pictures.

Visitor Comments (0):

This recipe currently has 0 comments. Add your own comment in the right hand menu.

 

Recipe Links:

Add New Recipe Contact us about this Recipe Tell a Friend about this Recipe Printer Friendly Version

Rate this Recipe:
  • Currently 1.17/5
  • 1
  • 2
  • 3
  • 4
  • 5

Rating: 1.2/5 (6 votes cast)

Comment on this Recipe:

For spam prevention, enter code: Code:

Jump to Category:

Other Recipes in this Category:

CHELAKILIS ( CHICKEN IN ACHIOTE AND COCONUT MILK) WITH GRITS OR GROUND RICE Chicken Chalakiles - II Chicken Chalakiles - I chicken keleguin Chicken Kelaguen - III

Recipe Cloud Tags:
- Recipe Hit Count - 000347

 

 


 

Thank you, your comments will be reviewed shortly!