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Poto:
Submitted by: Maria P. Dydasco | Date Added: 31 Dec 2009
Listed in: Desserts
Visitor Comments (1):
Listed in: Desserts
1 small bag rice flour
1 pkg yeast
1 cup beer (any kind)
1 cup sugar
3 cup water
1. Mix above ingredients beat with electric beater.
2. Let is stand in a poto pan for 10 minutes to raise.
3. Steam for 10 minutes.
this is not chamorro Left by: daphne (7 Feb 2010)
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Rosketti-I Joann Bonelos / Banana Doughnuts the Old Fashion Way Coconut Candy Bonelos Kamuti (Sweet Potato Doughnuts) Rosketti - II
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