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Baked Mahi Mahi: Submitted by: Cook Book | Date Added: 1 Jan 2010
Listed in: Seafood
Ingredients

1-2 lbs. fresh Mahi Mahi
1 tsp. garlic salt/powder
1/4 cup soy sauce diluted with
1/4 cup chopped onion
1 lemon
1/4 cup water

Cooking Instructions

1. Preheat oven at 350 degrees.
2. Place diluted soy sauce over fish. Squeeze lemon over fish, sprinkle with garlic then add chopped onion.
3. Wrap in aluminum foil and place fish in oven and bake at 350 degrees for 20-30 minutes until done. Fish meat will also be extra moist.

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