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Lomi Lomi Salmon:
Submitted by: Cook Book | Date Added: 1 Jan 2010
Listed in: Seafood
Visitor Comments (1):
Listed in: Seafood
1 can tomatoes (or fresh tomatoes)
1/2 lemon juice
Salt and pepper to taste
1 can salmon
1 clove garlic
1 large onion
1. Chop onion and garlic.
2. Mix salmon, onion, garlic and tomatoes.
3. Add seasoning of salt and pepper and lemon. Serve cold.
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Do you have a recipie for red rice? Left by: Sony Porquez (12 Jun 2011)
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