1 pound lean ground beef
1 pound Jimmy Dean hot pork sausage (grounded breakfast sausage)
4 Jars Tostitos cheese dip
1 can Ro-Tel tomatoes w/ green peppers
1 cup chunky salsa (Mild, Hot or Hottest -- your choice)
1 can dice tomatoes
1 small jar of slice jalapeno peppers. (drain juices)

Brown the ground beef and sausage together in pot until browned. Drain sauce and combine meat with all ingredients in pot. Cook and stir over low heat until cheese and mixture is thoroughly combined. Serve with tortilla chips or corn chips.

Call it what it is ......Nacho cheese sauce . Cheese is not now nor ever has been a component of Chamoru cuisine . Sure would appreciate some authenticity. Canned tomatoes is not an accurate reflection of our traditional food history. Left by: M.Tajalle (11 Aug 2010)